Bang Bang Shrimp

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1/2 cup mayonnaise
• 1/4 cup thai sweet chili sauce
• 5 drops sriracha hot chili sauce (or to taste)
• 1 lb shelled and deveined shrimp
• dry cornstarch
• oil (for frying)
• lettuce
• chopped scallion

Recipe

• 1 make sauce two to three hours before shrimp so all of the flavors can blend.
• 2 mix mayonnaise with thai sweet chili sauce.
• 3 add hot sauce to taste.
• 4 dredge the shrimp in cornstarch.
• 5 deep fat fry the shrimp until lightly brown.
• 6 drain on paper towel, put in a bowl and coat with the sauce.
• 7 serve in a lettuce, cabbage, and spinach lined bowl, top with chopped scallions.