Favorite Stir-fried Vegetables

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 3/4 cup dried shiitake mushroom, sliced
• 3/4 cup snow peas
• 3/4 cup chopped cabbage
• 3/4 cup chopped broccoli
• 3/4 cup baby sweet corn
• 1/4 cup peanut oil
• 1 tablespoon garlic, finely chopped
• 1/2 cup chicken stock
• 4 tablespoons oyster sauce
• 1 tablespoon light soy sauce
• 1/4 teaspoon black soy sauce
• 1/2 teaspoon pepper

Recipe

• 1 prepare 4 to 6 dried mushrooms by soaking until fully hydrated. remove stems.
• 2 plunge cut vegetables into boiling water to blanch. drain and set aside.
• 3 preheat wok and add oil. add chopped garlic and stir quickly. add vegetables and chicken stock. stir-fry 3 to 4 minutes. add seasoning mix and cook for 1 minute at maximum heat.
• 4 serve hot over rice or as a side to any meat.