Pineapple Coleslaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 2 cups shredded cabbage
• 1 cup pineapple chunk, chopped and drained
• 1 cup chopped celery
• 1/2 cup sweet red pepper, chopped
• 1/2 cup heavy cream (whipped until stiff)
• 3 tablespoons vinegar
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 toss together cabbage, pineapple, celery and sweet pepper.
• 2 sprinkle with salt and pepper and toss.
• 3 add vinegar to whipped cream and stir well combine with cabbage mixture and chill.