Oysters Mangetsu

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/2 cup chopped cabbage
• 4 oysters, out of shell
• 1 tablespoon chopped onion
• 1 egg
• 3/4 cup flour
• 1/2 cup milk

Recipe

• 1 mix all ingredients together, then turn onto the greased grill in one heap.
• 2 flatten it a little. fry like an omelet or a pancake, turning several times to brown well on both sides.
• 3 serve with sprinkled with japanese dark red pepper, soy and worchestershire sauces.
• 4 cut in half to serve.