Old-fashioned Coleslaw

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 3 cups shredded green cabbage
• 1 cup grated carrot
• 1/2 cup thinly sliced celery
• 1/4 cup low-fat sour cream
• 1/4 cup nonfat plain yogurt
• 2 tablespoons sweet pickle juice
• 1 1/2 teaspoons prepared mustard
• 1/4 teaspoon paprika
• 1/8 teaspoon black pepper

Recipe

• 1 in a large bowl, combine vegetables and chill.
• 2 in a small bowl, mix together sour cream, yogurt, pickle juice, mustard, and paprika.
• 3 to serve, pour dressing over vegetables; toss.
• 4 dust the top with black pepper.