Ingredients
- 1 cabbage
- 2 gallons boiling water
- 2 tablespoons salt
Recipe
- 1 get your big fork and hammer it into the cabbage core.
- 2 boil a lot of water in your biggest pot.
- 3 dunk the entire cabbage into the pot for about 30 seconds and remove the outermost leaf. continue until the entire cabbage is peeled and finish your recipe.
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