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Monday, May 4, 2015

Chinese Chicken Coleslaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1/2 head cabbage, shredded
  • 1/2 cup cooked chicken breast
  • 1 bunch green onion, chopped
  • 4 tablespoons sesame seeds, toasted
  • 1/2 cup almonds, toasted
  • 1 (3 ounce) package ramen noodles, crushed
  • 1/2 cup celery, chopped
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 tablespoons vinegar
  • 1/2 cup vegetable oil

Recipe

  • 1 mix dressing ingredients in a small jar and store in refrigerator until ready to serve.
  • 2 layer cabbage, celery, green onions and chicken; set aside.
  • 3 add toasted sesame seeds and toasted almonds and top ramen noodles just before adding dressing.
  • 4 toss and serve immediately for best flavor and "crunch" (although leftovers are a welcome lunch in my opinion).

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