Littlemafia's Romanian Beef Sour Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 500 g beef
• 1 -2 onion
• 2 carrots
• 1 leek
• 1 parsnip
• 1 parsley root
• 1/2 celery root
• 2 potatoes
• 2 tomatoes
• 1 -2 tablespoon tomato paste
• 2 liters water
• salt
• fresh parsley leaves
• lovage, leaves
• 500 ml sauerkraut juice
• vermicelli

Recipe

• 1 bring to boil the beef cut into medium sized pieces together with water and salt.
• 2 remove the scum several times, then add some salt.
• 3 clean and chop or grate the veggies and add them to the soup.
• 4 later add the tomatoes . let it boil for another 10 - 15 minute.
• 5 separately boil the pickled cabbage juice then add it to beef soup.
• 6 add the noodles.
• 7 boil the sour soup for another few minutes, add the tomato paste, put salt and lemon juice to taste.
• 8 when is cooked, add parsley and lovage leaves.