Grace's Awesome Chinese Chicken Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 tablespoons salad oil
• 1 (3 ounce) package ramen noodles (do not use seasonings)
• 1/2 cup sliced almonds
• 2 tablespoons sesame seeds
• 2 cups shredded cooked chicken breasts
• 4 cups finely shredded cabbage (1 small head- or buy a package of cole slaw salad mix- it has 5 or 6 cups already shredded)
• 1/2 cup chopped green onion
• salt, to taste
• 1/3 cup salad oil
• 1/3 cup rice vinegar (or distilled vinegar)
• 3 teaspoons sugar
• 1/2 teaspoon pepper

Recipe

• 1 heat oil in a wide frying pan over medium-high heat. crumble noodles (do not use seasonings); add crumbled noodles with almonds and sesame seeds to hot oil. cook, stirring until browned (3 to 4 minutes).
• 2 lift out mixture from frying pan; drain.
• 3 in a salad bowl, combine noodle mixture, chicken, cabbage and onions. season with salt to taste.
• 4 mix together ingredients for rice vinegar dressing and pour over salad; toss lightly until well coated.
• 5 serve within 1 hour of mixing.