Crock Pot Brats And Cabbage

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 1 head green cabbage
• 5 bratwursts
• 1 beef bouillon cube
• 1 cup hot water
• 1/2 cup vinegar
• 1/2 cup cider vinegar
• 2/3 cup brown sugar
• 1/8 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 dissolve beef bullion in the hot water.
• 2 add the vinegar, brown sugar, salt and pepper. mix until well dissolved.
• 3 quarter cabbage and remove core.
• 4 place cabbage wedges on the bottom of the crock pot.
• 5 place frozen brats on top of cabbage.
• 6 pour mixture on top of brats.
• 7 cook on low for 8 hours.