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Monday, March 9, 2015

Two Old Queens Soup

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 10
  • 3 tablespoons oil
  • 3 garlic cloves, chopped
  • 1 cup onion, chopped
  • 1/2 lb smoked kielbasa, diced (see *note at bottom)
  • 1 small head of cabbage, chopped small
  • 1 (15 ounce) can kidney beans, undrained
  • 6 small new potatoes, quartered
  • 1 large yellow squash, sliced
  • 1/2 cup catsup, good quality
  • 8 cups beef broth (i use campbells double rich or double strength in a pinch)
  • salt, to taste
  • pepper, to taste
  • red wine (a nice splash) (optional)

Recipe

  • 1 sauté onions in oil until transparent.
  • 2 add diced kielbasa and brown lightly.
  • 3 push mixture to the side of the skillet and add garlic in the space you made and sauté for thirty seconds.
  • 4 remove all of this and place in a soup pot with the remaining ingredients. (including any blackened bits that occurred!).
  • 5 bring soup to a boil and then reduce to a simmer for 35-45 minutes, stirring occasionally.
  • 6 salt and pepper to taste.
  • 7 *note: they smoked their own kielbasa with a smoker. next time you are grilling, throw an extra kielbasa link on the bbq. it adds a really nice touch to the dish).

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