Spiced Red Cabbage

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 6 cups red cabbage, shredded
• 3 tablespoons butter, melted
• 1 tart apple, chopped
• 6 whole cloves
• 1 teaspoon salt
• 1/4 cup sugar
• 1/4 cup water
• 3 tablespoons vinegar

Recipe

• 1 combine all ingredients, except the vinegar.
• 2 pour into a buttered casserole dish.
• 3 bake in a 325 degree oven for 30 to 40 minutes, or until cabbage is tender.
• 4 sprinkle vinegar over cabbage immediately upon removing dish from oven.