Spiced Cabbage With Coconut

Total Time: 8 mins Preparation Time: 3 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 8 ounces cold pre cooked cabbage
• 2 ounces butter
• 1 teaspoon cumin seed
• 4 dried red chilies
• 1 medium onion, sliced
• 1 carrot, grated
• 2 tablespoons desiccated coconut
• 1/2 teaspoon salt
• 1 tablespoon lemon juice

Recipe

• 1 melt the butter in a pan and fry the cumin seeds and red chillies for 30 seconds.
• 2 add the onion and fry for 3 minutes.
• 3 add the cabbage, carrot, and the coconut.
• 4 stir till the contents of the pan are heated through.
• 5 add the salt and lemon juice.
• 6 serve with any meat curry.