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Tuesday, March 17, 2015

Potage Du Jardin (garden Vegetable Soup)

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • 2 quarts vegetable stock
  • 1 onion
  • 1 zucchini
  • 1 carrot
  • 1 celery rib
  • 3 cabbage leaves
  • 1/2 cup pastina
  • salt
  • pepper

Recipe

  • 1 1. cut vegetables into small slices julienne style.
  • 2 2. place stock in a soup pot. add the vegetables and cook over medium heat for 40 minutes.
  • 3 3. add the pastina, salt, and pepper and continue cooking for another 10 minutes. serve.

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