Nine-day Coleslaw

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 1 cup vinegar
• 1/2 cup vegetable oil
• 2 teaspoons celery seeds
• 2 teaspoons sugar
• 1/2 teaspoon salt
• 3 lbs cabbage, thinly shredded
• 1 cup onion, finely chopped
• 1/2 cup green pepper, finely chopped
• 1/2 cup sweet red pepper, finely chopped
• 2 cups sugar

Recipe

• 1 combine dressing ingredients in saucepan; bring to a boil. cool.
• 2 combine the cabbage, onion, peppers and sugar. let stand until sugar dissolves.
• 3 pour cooled dressing over cabbage mixture; chill. coleslaw keeps well in the refrigerator.