Meat Cabbage Casserole

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 lb ground meat
• 1 onion, chopped
• 2 tablespoons butter
• 1 cup carrot, shredded
• 3 cups cabbage, shredded
• salt and pepper
• 1 (26 ounce) jar spaghetti sauce
• 1 tablespoon worcestershire sauce
• 1 tablespoon chives, chopped
• 1/2 cup cheese, grated

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a medium skillet, melt butter and saute onions until soft. add ground beef. cook until no longer pink.
• 3 in a 2 quart buttered casserole dish, layer carrots and half of the cabbage. sprinkle with salt and pepper. add meat, press down slightly.
• 4 add remaining cabbage.
• 5 in a bowl, mix spaghetti sauce, worcestershire and chives. pour over casserole.
• 6 cover and bake for about 1 hour.
• 7 sprinkle cheese on top and continue baking for 5-8 minutes until the cheese melts.