Low Carb Reuben Meatloaf
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1 lb ground lamb
- 1 cup sauerkraut or 1 cup shredded cabbage
- 1 cup finely chopped onion
- 2 eggs
- 1 1/2 tablespoons caraway seeds
- 2 teaspoons celery seeds
- 2 tablespoons coarse ground dry mustard
- 1/2 teaspoon black pepper
- 1 1/2 teaspoons salt
Recipe
- 1 mix all the ingredients together until thoroughly blended.
- 2 free-form into a loaf shape in a casserole dish and bake and 350°f until done, about 1 1/4 hours.
- 3 this can be served with a low carb russian or thousand island dressing.
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