Kluski-pierogi Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1/2 lb bacon, diced
• 3/4 cup onion, chopped
• 4 cups cabbage, shredded
• 16 ounces kluski noodles or 16 ounces medium-wide egg noodles, only use half
• 12 ounces cottage cheese
• 10 ounces muenster cheese, shredded
• 1 teaspoon salt
• cracker crumb
• 2 tablespoons butter, melted
• sour cream

Recipe

• 1 fry bacon until crisp. remove from skillet. add onions and cabbage to drippings. cover and simmer until tender.
• 2 cook noodles and drain.
• 3 stir in cottage cheese, muenster cheese and salt to noodles.
• 4 add bacon and cabbage mixture to noodles.
• 5 turn into greased casserole. sprinkle with cracker crumbs and with butter.
• 6 bake at 350 degrees for 25 to 30 minutes.
• 7 serve with dollops of sour cream.