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Friday, March 27, 2015

Kfc Coleslaw (copycat)

Total Time: 4 hrs 20 mins Preparation Time: 4 hrs 20 mins

Ingredients

  • Servings: 6
  • 1/2 cup real mayonnaise
  • 1/2 cup milk
  • 1/3 cup sugar
  • 1/4 cup miracle whip
  • 2 teaspoons cider vinegar
  • 2 teaspoons pineapple juice
  • 1 teaspoon lemon juice
  • 1/4 teaspoon coriander powder
  • 1/4 teaspoon salt (or to taste)
  • 1 teaspoon minced fresh onion (use a garlic press)
  • 4 cups finely chopped cored green cabbage
  • 1/3 cup finely chopped peeled carrot

Recipe

  • 1 add the following dressing ingredients into a large bowl: 1/2 cup real mayonnaise, 1/2 cup milk, 1/3 cup sugar, 1/4 cup miracle whip, 2 teaspoons cider vinegar, 2 teaspoons pineapple juice, 1 teaspoon lemon juice, 1/4 teaspoon coriander powder, 1/4 teaspoon salt (or to taste).
  • 2 cut 1-2 small wedges of onion, each to the size of a garlic clove; place onion wedge into garlic press; squeeze onion pulp and juice to measure 1 teaspoon; add to other ingredients in bowl.
  • 3 whisk together dressing ingredients until smooth, creamy and opalescent, using a wire whisk.
  • 4 chop coleslaw ingredients to specifications, using a food processor if desired (4 cups cabbage should be cut to approximately 1/4 inch pieces; 1/3 cup carrots should be cut to approximately 1/8 inch thick x 1/4 inch long pieces.
  • 5 add prepped coleslaw ingredients into large bowl containing dressing.
  • 6 blend all ingredients together until combined.
  • 7 cover and refrigerate at 4 hours to overnight (i like it best the second day).
  • 8 combine coleslaw well before serving.
  • 9 serve with your favorite dish (or by itself as i often do).
  • 10 enjoy!

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