Ground Beef & Cabbage Stew

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 teaspoons olive oil
• 1 medium red onion, chopped
• 1/2 medium cabbage, cored and chopped
• 14 ounces stewed tomatoes
• 6 small red potatoes, fourthed
• 2 medium carrots, chopped
• 1 red peppers or 1 yellow peppers or 1 green pepper
• 1/2 teaspoon thyme
• 1 cup vegetable broth (i sometimes use beef broth)
• 1 cup corn
• 1 cup green beans
• 1/2 lb lean ground beef
• 1 teaspoon chili powder
• 2 teaspoons cumin
• salt and pepper

Recipe

• 1 brown ground beef and drain;set aside.
• 2 heat olive oil in skillet and add onion and cook 2-3 minutes.
• 3 add cabbage, tomatoes, potatoes, carrots, bell pepper, thyme.
• 4 mix well.
• 5 add broth.
• 6 heat to boiling; reduce heat.
• 7 cover and cook 20 minutes.
• 8 stir in corn and beans.
• 9 cover and cook 15 minutes.