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Sunday, March 8, 2015

Esther's Dill Coleslaw

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 small head of cabbage, shredded
  • 1/2 cup vidalia onion, finely chopped
  • 1/2 cup shredded carrot
  • 1/2 cup hidden valley ranch buttermilk dressing
  • 2 tablespoons chopped fresh dill

Recipe

  • 1 mix all ingredients together except dill.
  • 2 cover and refrigerate until serving.
  • 3 to serve, sprinkle the chopped dill on top.

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