Colorful Coleslaw(pioneer Woman)
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1/2 head green cabbage, sliced thin
- 1/2 head purple cabbage, sliced thin
- 3 mini sweet peppers, thinly sliced (in two different colors)
- 2 whole carrots, shredded
- 1/2 cup mayonnaise
- 1/2 cup whole milk (i use soy milk with a squeeze of lemon to thicken it up like buttermilk)
- 1 tablespoon sugar
- 1 teaspoon vinegar
- 1/4 teaspoon salt
- couple dashes hot sauce
- 2 cups fresh cilantro leaves (or parsley if you don't like cilantro)
Recipe
- 1 combine the shredded green cabbage, purple cabbage, sweet peppers and carrots in a bowl.
- 2 in a separate bowl, mix the mayonnaise, milk, sugar, vinegar, salt and hot sauce. pour over the cabbage. toss to combine.
- 3 add the cilantro at the very end.
- 4 cover and refrigerate for 2 hours.
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