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Saturday, March 21, 2015

Coleslaw

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 3/4 cup mayonnaise (can use less i do - 1/2 cup usually)
  • 2 tablespoons sugar
  • 1 teaspoon mustard, yellow (can use dijon)
  • 1 teaspoon horseradish
  • 1/4 teaspoon salt
  • 1/4 teaspoon old bay seasoning (optional)
  • 2 teaspoons black pepper
  • 2 tablespoons vinegar
  • 1/4 teaspoon celery seed
  • 1 head cabbage, cored, tough leaves removed and shredded
  • 2 small carrots, shredded
  • 1 green onion, sliced thinly

Recipe

  • 1 combine all the dressing ingredients together in a large bowl.
  • 2 adjust seasonings, if necessary.
  • 3 add the cabbage and the carrots and toss to coat. cover with plastic wrap and refrigerate for 1 hour.

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