Coleslaw

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package coleslaw (chopped green cabbage, red cabbage & carrots, washed & ready to eat)
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/2 teaspoon celery seed
• 4 teaspoons sugar
• 2 teaspoons vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 1 cup raisins
• 3 tablespoons red onions, minced
• 4 slices cooked bacon (1/4 cup diced)

Recipe

• 1 empty bag of cole slaw into large mixing bowl.
• 2 add raisins, red onion and bacon.
• 3 in seperate bowl mix mayonnaise, sour cream, celery seed, sugar, vinegar, salt and black pepper.
• 4 pour mayonnaise mixture over cole slaw and mix thoroughly.