Coleslaw With Walnut & Raisin

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 head green cabbage, finely shredded
• 1 large onion, finely chopped
• 2 carrots, shredded
• 1/2 cup rough chopped walnuts
• 1/2 cup raisins
• 1/2 cup sugar
• 1/2 cup apple cider vinegar
• 1 teaspoon celery seed
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 1/2 teaspoon black pepper
• 1/2 cup vegetable oil (2/3 canola and 1/3 walnut)

Recipe

• 1 place prepared cabbage, onion, carrot, walnut& raisins into large mixing bowl; set aside.
• 2 in saucepan heat to boiling the sugar, salt, celery seed, dry mustard, pepper and vinegar.
• 3 add oil and bring to a boil again.
• 4 remove from heat and pour over cabbage mixture.
• 5 toss to combine.
• 6 cover and chill before serving.