Hill Country Coleslaw

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 (10 ounce) package coleslaw mix (found in the produce department)
• 3 ears corn (about 2 cups kernels)
• 6 -7 scallions, green and part, sliced
• 1 1/2-2 ounces blue cheese, crumbled
• 1 cup fresh cilantro, chopped
• 1/2 cup carrot, shredded (optional)
• 1/2 cup ranch dressing (such as marie's brand)
• salt and pepper

Recipe

• 1 place shredded cabbage in a large bowl. strip corn kernels from the ears. place in a colander and pour boiling water over the kernels to blanch. let cool completely and add to the cabbage.
• 2 add the scallions, blue cheese, cilantro and carrots (if using). gently toss and add salt and pepper to taste.
• 3 when ready to serve, add chilled ranch dressing and toss to combine.