Creamy Baked Cabbage

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 head cabbage, about 2-1/2 lbs.
• 2 teaspoons salt
• 2 tablespoons flour
• 2 tablespoons sugar
• 1/8 teaspoon pepper
• 1 dash cayenne, if desired
• 3 tablespoons butter or 3 tablespoons margarine
• 1 cup hot milk
• 1 cup grated cheddar cheese

Recipe

• 1 heat oven to 350.
• 2 butter a 12x8" shallow baking dish.
• 3 slice the cabbage into 12 wedges.
• 4 pour 1 cup water in large skillet and bring to boiling.
• 5 add 1 teaspoons salt and the cabbage.
• 6 cook over medium heat, covered, 10 minutes.
• 7 drain well.
• 8 arrange cabbage in prepared baking dish and sprinkle with mixture of flour, sugar, 1 teaspoons salt and the pepper.
• 9 dot with butter and pour hot milk over cabbage; sprinkle with cheese.
• 10 bake, uncovered, 35 minutes.