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Tuesday, August 2, 2016

Sauteed Cabbage

Ingredients

  • Servings: 6
  • 3 tablespoons olive oil
  • 1/2 head red cabbage, chopped
  • 1/2 onion, chopped
  • 1 small red bell pepper, chopped
  • 1 small yellow bell pepper, chopped
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 20 mins Cook Time: 5 mins Ready Time: 25 mins

  • heat olive oil in a large skillet over high heat; cook and stir cabbage, onion, red bell pepper, and yellow bell pepper in the hot oil, stirring every 30 seconds, until tender, 5 to 7 minutes. season with salt and pepper.

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