Gail's Seven Layer Salad
Ingredients
- Servings: 10
- 1 head lettuce
- 1/4 cup shredded red cabbage
- 3 carrots, grated
- 1 tomato, diced
- 1 avocado - peeled, pitted and diced
- 1 bunch green onions, chopped
- 1 cup pinto beans, rinsed and drained
- 1 (12 ounce) package tortilla chips, crushed
- 2 cups shredded cheddar cheese
- 1 (16 ounce) bottle ranch-style salad dressing
Recipe
Preparation Time: 15 mins
Ready Time: 45 mins
- chop lettuce and toss in a large bowl with grated cabbage and carrots. spread mixture into the bottom of a 9x13 inch pan.
- evenly cover the lettuce with a layer of tomato, followed by a layer of avocado, a layer of green onion, a layer of beans and a layer of chips. pour the dressing over all and sprinkle with the cheese. cover and refrigerate for 30 to 45 minutes before serving.
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