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Wednesday, June 3, 2015

Tropical Coleslaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1/2 head cabbage, thinly sliced (about 4 cups)
  • 2 medium carrots, thinly sliced (about 1 cup)
  • 1/2 medium red onion, thinly sliced (about 1 cup)
  • 2 medium pink grapefruit, cut into segments
  • 1/2 cup fat-free mayonnaise
  • 1/2 cup vinegar
  • 1 tablespoon dijon mustard
  • 2 tablespoons sugar
  • salt (to taste)
  • fresh ground black pepper (to taste)

Recipe

  • 1 in a large bowl, add sliced cabbage, carrots, and onion.
  • 2 add grapefruit sections and toss.
  • 3 in a small bowl, mix mayonnaise, vinegar, mustard, sugar, salt, and pepper together.
  • 4 taste and adjust seasonings, adding more sugar or mustard if needed.
  • 5 add dressing to the salad and toss.

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