Spanish Cabbage Soup

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 medium cabbage, chopped
• 5 slices whole wheat bread, crusts removed and remaining cut into strips
• 100 ml oil
• 2 onions, chopped
• 2 tomatoes, peeled seeded and chopped
• 2 garlic cloves, minced
• 2 small green peppers, chopped
• 1 liter hot stock or 1 liter water
• paprika
• parsley, chopped

Recipe

• 1 fry the strips of bread in the oil until brown, set them aside. now fry the onion, garlic, tomatoes, peppers and chopped cabbage for a few minutes. pour over enought stock to cover the vegetables and bring to the boil. reduce to a simmer, add a good pinch of paprika and simmer for 10 minutes. add the fried bread, cover and simmer for a further 10 minutes. serve with a sprinkling of chopped parsley. serves 4.