Pakora
Total Time: 30 mins
Preparation Time: 25 mins
Cook Time: 5 mins
Ingredients
- 1/2 lb gram flour (gram flour, "besan" in local markets)
- 1 teaspoon salt
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon black pepper
- 1 medium egg, beaten
- 1 medium onion, chopped fine
- 1 large potato, 1/4 inch cubes
- oil (for deep frying)
- water, enough to make paste
- spinach
- eggplant
- cabbage
- fresh chili pepper
- peas (frozen unthawed)
- cauliflower
- zucchini
Recipe
- 1 mix all dry ingredients in a bowl and add enough water to make a paste.
- 2 mix well.
- 3 take spoonful at a time from the bowl of paste and deep fry it in hot oil til golden brown.
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