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Tuesday, June 9, 2015

Nana's Sweet And Sour Cabbage

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1/4 cup butter
  • 1/2 cup chopped onion
  • 1/2 cup sugar
  • 1/2 cup vinegar
  • 1/4 teaspoon caraway seed (optional)
  • 1/4 teaspoon pepper
  • 2 teaspoons salt
  • 2 quarts purple cabbage, shredded or thinly sliced (2lbs.)

Recipe

  • 1 saute onion in butter until golden brown.
  • 2 add the sugar, vinegar, caraway, pepper and salt. mix.
  • 3 add the purple cabbage and toss well with the wet ingredients.
  • 4 cook covered (dutch oven works best) over medium heat about 40 minutes or until cabbage is tender.

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