Nana's Sweet And Sour Cabbage
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1/4 cup butter
- 1/2 cup chopped onion
- 1/2 cup sugar
- 1/2 cup vinegar
- 1/4 teaspoon caraway seed (optional)
- 1/4 teaspoon pepper
- 2 teaspoons salt
- 2 quarts purple cabbage, shredded or thinly sliced (2lbs.)
Recipe
- 1 saute onion in butter until golden brown.
- 2 add the sugar, vinegar, caraway, pepper and salt. mix.
- 3 add the purple cabbage and toss well with the wet ingredients.
- 4 cook covered (dutch oven works best) over medium heat about 40 minutes or until cabbage is tender.
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