Mild Curry Ground Beef And Cabbage

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 500 g lean ground beef
• 1 onion, diced
• 1 tablespoon butter
• 1 tablespoon curry powder
• 1 large carrot, diced small
• 2 celery ribs, sliced
• 425 g corn kernels (use the water inside too)
• 45 g sachet chicken noodle soup mix
• 3 cups sliced cabbage
• 2 tablespoons kikkoman soy sauce
• 1 cup water

Recipe

• 1 melt butter in non stick fry pan.
• 2 add onion and cook until soft.
• 3 add beef and brown.
• 4 add curry powder, cook for 2 minutes.
• 5 add the rest of the ingredients and cook for 20-30 minutes on low until cabbage is cooked.
• 6 serve over rice.