Tre's Beef Egg Rolls

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

• 1 lb lean ground beef
• 1 teaspoon minced ginger
• 2 cups finely chopped cabbage
• 1/4 lb bean sprouts
• 1/2 cup shredded carrot
• 3 green onions, finely chopped
• 2 tablespoons oyster sauce
• 1 (16 ounce) package azumaya large square egg roll wraps
• vegetable oil, for deep-frying
• mustard, and
• catsup or sweet and sour sauce

Recipe

• 1 stir-fry meat and ginger in a wide skillet over high heat ntil lightly browned, 2-3 minutes.
• 2 add cabbage, bean sprouts, carrot and green onions cook 2 minutes.
• 3 stir in oyster sauce.
• 4 let mixture cool.
• 5 use 2 tbsp filling for each egg roll.
• 6 place filling diagonally on wrapper.
• 7 fold corner over filling; roll snugly half-way to cover filling.
• 8 fold up both sides snugly against filling; moisten edges of last flap.
• 9 roll over flap to seal; layflap-side down until ready to deep-fry.