Polish Style Cabbage And Noodles

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 small cabbage, sliced thin
• 1 small onion, chopped and sauteed
• 16 ounces cream-style cottage cheese
• 1 lb egg noodles
• 1/2 cup margarine

Recipe

• 1 parboil cabbage in water to cover for 10 minutes drain.
• 2 cook and drain noodles according to package directions; add the drained noodles and onion to cabbage. cook until cabbage is tender.
• 3 season to taste with salt and pepper. stir in cottage cheese and heat until the cheese melts and mixture is creamy. serve.
• 4 this is a meatless main dish or side dish.