Ingredients
- Servings: 4
- 2 ounces dried cranberries
- 3 ounces crumbled gorgonzola
- iceberg lettuce
- baby spinach
- 1 cup shredded carrot
- shredded red cabbage
- 2 cups diced tomatoes
- blush wine vinaigrette
Recipe
- 1 toss all ingredients together in large bowl and enjoy!
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