Steamed Cabbage

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• napa cabbage (about 1-1/2 pounds) or green cabbage (about 1-1/2 pounds)
• 1/4 cup apple cider vinegar
• 1 1/2 teaspoons sugar substitute
• 1/2 teaspoon hot pepper flakes
• 2 teaspoons caraway seeds
• 1/4 teaspoon salt
• black pepper
• 1/4 cup water
• 1 red bell pepper, diced

Recipe

• 1 core cabbage and slice thinly.
• 2 in a small saucepan, mix vinegar, fructose, pepper flakes,caraway seeds, salt, a few dashes of pepper and water;bring to a boil. cook about 4 minutes and remove from heat.
• 3 meanwhile, fill a large kettle with about 1 inch of water and bring to a boil.
• 4 place cabbage slices and bell pepper in a steamer basket and place over water.
• 5 steam, covered,3 minutes.
• 6 remove to a serving bowl.
• 7 pour sauce through a strainer over cabbage and toss well.