Sister Sue's Cole Slaw

Total Time: 24 hrs 15 mins Preparation Time: 15 mins Cook Time: 24 hrs

Ingredients

• 1 medium head of cabbage, sliced
• 2 medium onions, thinly sliced
• 1 medium red bell pepper, chopped
• 1 cup vinegar
• 1 teaspoon salt
• 1 teaspoon celery seed
• 2/3 cup salad oil
• 1 teaspoon dry mustard
• 3/4 cup sugar, and
• 2 tablespoons sugar

Recipe

• 1 prep vegetables and set aside.
• 2 combine vinegar, salt, celery seed, salad oil and dry mustard.
• 3 in large bowl alternate cabbage, onions, and peppers with sugar.
• 4 cover with marinade.
• 5 let stand in refrigerator for 24 hours in covered container, mixing occasionally.