Seafood Salad With Hearts Of Palm

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 1
• 1 -2 ounce smoked salmon
• 5 large shrimp, cooked and peeled
• 2 -3 hearts of palm, sliced
• 2 -3 ounces red cabbage, steamed
• 1 shallot, sliced and steamed
• 1 teaspoon lemon juice (optional)
• ground pepper
• 1 egg, hard cooked
• 2 ounces tzatziki, sauce

Recipe

• 1 combine all ingredients, once cooled, except egg and tzatziki sauce, and place in serving dish.
• 2 slice egg either in half, lengthwise, or in quarters, and lay atop the salad.
• 3 layer tzakziki sauce over the salad. refrigerate until use, within 20 hours.