Red Cabbage

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 head red cabbage
• 2 tablespoons apple cider vinegar
• 2 tablespoons sugar
• 1 cup apple juice
• 1/4 cup raisins
• 1 teaspoon salt
• 1 tablespoon butter

Recipe

• 1 slice red cabbage thinly.
• 2 put in medium pot add rest of ingredients except butter.
• 3 cover and cook on low heat for 45 minutes.
• 4 at the end when is done add butter.
• 5 can be eaten hot or cold.