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Tuesday, April 14, 2015

Peasant Potatoes

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

  • Servings: 6
  • 4 tablespoons butter
  • 1 onion, chopped
  • 2 large garlic cloves, chopped
  • 1/2 lb smoked beef sausage
  • 1 teaspoon dried oregano
  • 6 medium potatoes
  • 2 cups savoy cabbage, sliced (or other)
  • 1 cup red bell pepper, roasted
  • 1/2 cup parmesan cheese, shaved
  • salt
  • pepper

Recipe

  • 1 slice sausage into 3/4 inch thick slices.
  • 2 cut potatoes into cubes 1 1/2 to 2 inch pieces.
  • 3 dice or slice red pepper.
  • 4 melt butter over medium heat.
  • 5 add onion and garlic, cook and stir 5 minutes or until onion is translucent.
  • 6 stir in sausage and oregano.
  • 7 cook 5 minutes.
  • 8 stir in potatoes, and add salt and pepper to taste, mix well.
  • 9 transfer to crock-pot or slow cooker.
  • 10 cover and cook on low 6 to 8 hours or on high 3 to 4 hours stirring every hour.
  • 11 add cabbage and bell pepper last 30 minutes of cooking.
  • 12 top with parmesan cheese before serving.

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