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Tuesday, April 14, 2015

Oriental Green Cabbage Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1/2 head green cabbage, thinly sliced
  • 2 green onions, chopped
  • 2 tablespoons sesame seeds, toasted
  • 2 tablespoons slivered almonds, toasted
  • 1 package chicken-flavored ramen noodles, including the seasoning packet
  • 1 tablespoon butter
  • 1/2 cup vegetable oil
  • 3 tablespoons vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon msg (optional)

Recipe

  • 1 crumble the ramen noodles.
  • 2 heat butter in skillet over medium high heat until melted.
  • 3 add the crumbled ramen noodles and stir fry for 2 minutes.
  • 4 add the seasoning packet and mix well.
  • 5 set aside and let cool.
  • 6 mix cabbage and green onions together in large bowl.
  • 7 whisk dressing ingredients together in small bowl.
  • 8 pour dressing in the salad 15 minutes before serving.
  • 9 add the sesame seeds, slivered almonds and crumbled noodles right before serving.

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