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Sunday, April 26, 2015

Hearty Beef Soup

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

  • 2 lbs boneless beef top sirloin steaks, cut into 1/2-inch cubes
  • 2 cups onions, chopped
  • 2 tablespoons butter
  • 2 quarts hot water
  • 2 cups carrots, sliced
  • 2 cups peeled potatoes, cubed
  • 1 cup cabbage, chopped
  • 1/2 cup celery, chopped
  • 1 medium green bell pepper, chopped
  • 4 teaspoons beef bouillon granules
  • 1/2 tablespoon seasoning salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon ground black pepper
  • 2 bay leaves
  • 3 cups tomato juice

Recipe

  • 1 in a dutch oven or large soup kettle, brown beef and onions in butter; drain.
  • 2 add the water, vegetables and seasonings; bring to a boil.
  • 3 reduce heat; cover and simmer for 20 minutes.
  • 4 add tomato juice; cover and simmer 10 minutes longer or until the beef and vegetables are tender.
  • 5 discard bay leaves.

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