Ham/bacon Sandwiches With Avocado Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 8 slices bacon or 1 1/2 cups ham, pieces
• 4 large green onions with tops, chopped
• 3/4 cup shredded cheddar cheese or 3/4 cup colby or 3/4 cup monterey jack cheese
• 4 large romaine lettuce leaves
• 4 tablespoons guacamole, any brand
• 1/2 cup finely shredded cabbage (optional)
• 4 kaiser rolls or 4 split buns
• 1/2 cup mayonnaise or 1/2 cup miracle whip

Recipe

• 1 in frying pan saute bacon or ham pieces along with chopped green onions, drain.
• 2 chop cooked bacon slices.
• 3 spread each roll half or bun half with mayonnaise or miracle whip.
• 4 place a lettuce leaf on each bun or roll.then top with sauted bacon/ham/green onion mixture equally on 4 buns or rolls.
• 5 add 1 tblsp guacamole dip, then cabbage if desired. add shredded cheese on top.
• 6 top with other half of bun.
• 7 note: you can use more guacamole dip if desired. you can also use hot sauce when you saute meat if you desire.