Anthony's Pineapple Coleslaw

Total Time: 2 hrs 25 mins Preparation Time: 25 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 cup mayonnaise
• 1/3 cup crushed pineapple
• 1 tablespoon milk
• 1 tablespoon ketchup
• 1 teaspoon sugar
• 1 teaspoon poppy seed (optional)
• 1 teaspoon worcestershire sauce
• 8 -10 cups coleslaw mix (or 8-10 cups equal amounts red and green cabbage)

Recipe

• 1 in a small bowl, combine the mayonnaise, pineapple, milk, ketchup, sugar, poppy seeds if desired and worcestershire sauce.
• 2 place the coleslaw mix in a large bowl; and add dressing and toss to coat.
• 3 cover and refrigerate for 2 hours.