Un-rolled Cabbage Rolls

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 medium onion, chopped
• 1 lb extra lean ground beef
• 1 -2 teaspoon salt-free italian herb seasoning
• 1/2 cup long grain rice, uncooked
• 26 ounces tomato and basil pasta sauce
• 1 cup water
• 6 cups shredded cabbage

Recipe

• 1 par-boil cabbage to soften, then drain.
• 2 cook ground beef and onion in large no-stick skillet,.
• 3 season to taste and add rice to mixture.
• 4 use no-stick spray on a 9x13 casserole dish, layer 1/2 cabbage.
• 5 spread beef and rice mixture on top of cabbage.
• 6 cover with remaining cabbage.
• 7 combine pasta sauce and water.season to taste.
• 8 pour evenly over casserole.
• 9 cover dish with foil.
• 10 bake in 350*f oven for 45 minutes.
• 11 add extra water to keep it saucy. check that rice is tender.
• 12 uncover & continue baking up to 15 minute until done.