Too Easy Crockpot Cabbage Rolls

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• 1 head savoy cabbage
• 1/2 lb ground chicken (i used chicken sausages)
• 1 1/2 cups uncooked rice (i used brown minute rice)
• 1 medium zucchini
• 1/4 cup diced onion
• 1 (24 ounce) jar marinara sauce (i used newman's own)
• 2 -3 large garlic cloves (minced)

Recipe

• 1 core cabbage and place, core down, into a microwave safe dish. microwave for 10 minutes and allow to cool.
• 2 using a food processor or kitchenaid with a shredding attachment, shred zucchini, onion i used about 1/4 of a large one), and garlic.
• 3 mix in half a jar of the marinara and the ground chicken. you may wish to add more spices with the chicken. i used some spinach and feta chicken sausages, ground them up with the kitchenaid.
• 4 mix in the rice.
• 5 separate the leaves and put put sausage, zucchini, rice mixture into the middle and fold up.
• 6 lay on bottom of crock pot, seam side down.
• 7 pour rest of the pasta sauce over the top (i like to add a little water to get all of the sauce out).
• 8 cook on high for 3-4 hours or on low for 8-9 hours.