Standout Beef Fried Rice

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 tablespoon olive oil
• 3 eggs, lightly beaten
• 1 teaspoon olive oil
• 3 (5 ounce) boneless sirloin steaks, cut into thin strips
• 2 1/2 cups coleslaw mix (green & red cabbage, carrots and broccoli mix)
• 1/2 lb fresh asparagus, trimmed and cut into 1 1/2-inch pieces
• 1/2 cup sweet onion, chopped
• 4 cups cold cooked rice
• 3 tablespoons butter, cubed
• 3 tablespoons soy sauce
• 1/8 teaspoon black pepper (or to taste)

Recipe

• 1 in a large skillet, heat 1 tbs of oil until hot. add eggs, cook and stir over medium heat until completely set. remove from pan and keep warm.
• 2 in the same pan, add the 1 tsp of oil and stir-fry the beef strips, coleslaw, asparagus and onion for 4-6 minutes or until veggies are crisp/tender.
• 3 add rice and butter to pan, cook and stir over medium heat for 1-2 minutes or until heated through.
• 4 add the cooked eggs, soy sauce and pepper and stir until well mixed and warmed.