Pea & Cabbage Salad
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 8
- 2 cups green cabbage, shredded or 2 cups green cabbage, chopped
- 1 (10 ounce) package frozen peas
- 1 green onion, finely chopped
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/4 teaspoon salt
- 1/4 teaspoon yellow curry powder
- 1/8 teaspoon black pepper
- 1 teaspoon prepared yellow mustard
- 1 teaspoon wine vinegar
- 1/4 cup red skinned spanish peanut
Recipe
- 1 rinse peas under hot water& drain well.
- 2 (i dry them with paper towel).
- 3 put peas, cabbage & onion in serving bowl.
- 4 mix remaining ingredients, except peanuts, in a separate bowl& pour over peas/cabbage/green onion.
- 5 mix well & refrigerate.
- 6 either top with peanuts before serving, or serve peanuts along side so people can take how much they want.
- 7 this can easily be doubled, tripled, etc.
No comments:
Post a Comment